Is Schar Gluten Free Vanilla Wafers Dairy Free?
Description
Lightly sweet vanilla wafers with a crisp, delicate texture that crumbles easily; commonly eaten as a snack, paired with milk or coffee, and used as a dessert garnish or cookie crust, and widely used. Reviewers note authentic vanilla taste, consistent crunch, convenient packaging, occasional fragility during shipping, and mild sweetness.
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Description
Lightly sweet vanilla wafers with a crisp, delicate texture that crumbles easily; commonly eaten as a snack, paired with milk or coffee, and used as a dessert garnish or cookie crust, and widely used. Reviewers note authentic vanilla taste, consistent crunch, convenient packaging, occasional fragility during shipping, and mild sweetness.
Ingredients
potato starch, sugar, coconut oil, skimmed milk powder, rice flour, whey (milk) powder, soya flour, emulsifier: soya lecithin, natural vanilla flavouring, thickener: guar gum, raising agent: sodium bicarbonate, cocoa powder, caramelized sugar.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.