Is Schar Pizza Margherita Lactose Free Gluten Free Alpha-Gal Friendly?

Ingredients

Gluten, wheat, and lactose-free margherita pizza - frozen. Specifically formulated for people intolerant to gluten. Cook before eating. Dough 55%: maize starch, water, rice flour, sourdough 9% (rice flour, water), thickeners: cellulose, hydroxypropyl methyl cellulose; rice starch, extra virgin olive oil 3.6%, yeast 2.4%, maize flour, sunflower oil, iodised salt (salt, potassium iodide), fruit extract (carob, apple), sugar, dextrose, raising agents: sodium bicarbonate, glucono delta-lactone; acids: tartaric acid, citric acid. Topping 45%: mozzarella cheese 55% (pasteurised lactose-free milk, salt, microbial rennet, acidity regulator: citric acid), tomato puree 44%, iodised salt (salt, potassium iodide), oregano. May contain traces of soya. Contains Soya, Milk.

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What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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