This product may or may not be low FODMAP as it lists 3 ingredients that could be moderate or high FODMAP depending on source or serving size.

Is Schmidt Hot Dog Rolls, Long Low FODMAP?

This product may or may not be low FODMAP as it lists 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Product Image

Description

Long soft hot dog rolls offer a pillowy interior and lightly toasted exterior when warmed, with a mild, slightly sweet flavor. Commonly used for footlong hot dogs, sausages, and loaded street-style sandwiches, reviewers note consistent length, softness, and durability under toppings, making them popular for cookouts and quick meals often.

Ingredients

Wheat Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Modified Wheat Starch, Wheat Gluten, Yeast, Powdered Cellulose, Sugar, Contains Less Than 2% Of Each Of The Following: Cultured Wheat Flour, Soybean Oil, Salt, Wheat Flour, Vinegar, Guar Gum, Ascorbic Acid (Dough Conditioner), Distilled Monoglycerides, Vegetables Oils (Coconut Oil, Canola Oil, High Oleic, Soyvbean Oil And/Or High Oleic Canola Oil), Enzymes, Calcium Sulfate, Sunflower Lecithin.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Bread · Roll

Flavor
Neutral
Texture
SoftFluffy
Commonly used for
SandwichLunchOn The Go
Low FODMAP? Schmidt Hot Dog Rolls, Long | Spoonful