Is Scolittolo Italian Stuffed Gnocchi With Cheese Lactose Free?
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Why it's not lactose free
- butter
- milk
- semi-soft cheese
- gorgonzola pdo cheese
- milk proteins
- cheese preparation
- +2 more
butter
Dietitian noteButter is typically derived from milk (dairy) and thus contains alpha-gal, but can be derived from plants as well. Butter flavoring, including artificial butter flavoring, may contain milk - if the label is unclear, we recommend calling the manufacturer.
Note by Vanessa Vargas, RDN, LDN
+4 more in the app
Every flagged ingredient, explained
Notes and swaps for all 8 flagged ingredients, plus lactose free products to buy instead.
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Ingredients
Potato gnocchi stuffed with cheese Ingredients: Dough: Potato puree (water, potato flakes, potato starch), Salt, Natural flavor, Rice flour, Sorbic acid. Filling: Ricotta (whey [milk], milk, salt, lactic acid), Cheese preparation (edam and/or cheddar: [milk, salt, bacterial cultures, microbial rennet], water, butter [milk], milk proteins, Gorgonzola PDO cheese [milk, bacterial cultures, salt, rennet], citric acid, salt, potato starch), Semi-soft cheese (milk, salt, rennet), Salt, Flavor, Sorbic acid.
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Often paired with Lactose Free
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About this product
Pasta · Dried