Is Scotcharoos 6 Count Gluten Free?

Ingredients

Peanut Butter (Roasted Peanuts, Sugar, Molasses, Partially Hydrogenated Vegetable Soybean Oil, Mono And Diglycerides, Salt), Chocolate Icing (Sugar, Partially Hydrogenated Palm Kernal Oil, Cocoa Powder, Chocolate Liquor, Cocoa Powder(processed With Alkali), Reduced Mineral Whey Powder, Soy Lecithin, Salt, Atrificial Flavor), Crisped Rice (Rice, Sugar, Salt, Malt(corn Flour, Malted Barley), Reduced Iron, Niacinamide, Vitamin B1, Vitaminb6, Calcium Pantothenate, Folic Acid, Bht Added For Freshness), Corn Syrup, High Fructose Corn Syrup, Sugar, Contains: Soy, Milk, Peanuts, Produced In A Facility That Uses Tree Nuts, Peanuts, Wheat, Eggs

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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