Is Sea Cuisine Everything Bagel Wild Alaska Pollock Vegetarian?

Ingredients

Alaska Pollock, Water, Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Corn Starch, Vegetable Oil (Canola, Cottonseed, Soybean,, Sunflower), Enriched Wheat Flour (Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of: Onion Powder, Natural Flavors, Yellow Corn Flour, Disodium Phosphate, Salt, Sesame Oil, Garlic Powder, Yeast, Dehydrated Garlic, Leavening (Sodium Bicarbonate), Poppy Seeds, Guar Gum, Sesame Seeds, Dextrose, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Malted Barley Flour, Dehydrated Onion, Vinegar, Spices, Sugar, Sea Salt, Paprika (Color), Contains: Fish (Pollock), Wheat, Milk

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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About this product

Seafood · Frozen