Is SEA SALT CARAMEL GELATO Pescatarian?
Why it's a maybe for pescatarian
- diglycerides of fatty acids
- natural flavoring
- dextrose
diglycerides of fatty acids
Dietitian noteFatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal or plant sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
REHYDRATED SKIMMED MILK, SUGAR, REFINED VEGETABLE OIL (COCONUT)*, GLUCOSE SYRUP, DEXTROSE, MILK PROTEIN, CONDENSED MILK, CARAMELIZED SUGAR, WATER, EMULSIFIERS (MONO AND DIGLYCERIDES OF FATTY ACIDS), STABILIZERS (CAROB SEED FLOUR, GUAR GUM, CARRAGEENAN, AGAR-AGAR), SALT, CARAMEL COLOURING, NATURAL FLAVORING.
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About this product
Frozen Dessert · Frozen


