Is SEA SALT CARAMEL LIGHT ICE CREAM POPS, SEA SALT CARAMEL Gluten Free?
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Ingredients
ULTRAFILTERED SKIM MILK, SKIM MILK, INULIN, ERYTHRITOL, SUGAR, CREAM, WATER, CONTAINS 2% OR LESS OF VEGETABLE GLYCERINE, EGG YOLKS, NATURAL FLAVORS, SWEETENED CONDENSED SKIM MILK (CONDENSED SKIM MILK, SUGAR), COCONUT OIL, SEA SALT, PECTIN, BAKING SODA, STEVIA LEAF EXTRACT (REB M), VITAMIN A PALMITATE, CELLULOSE GEL, CELLULOSE GUM, CARAMEL COLOR. *NOT AN INGREDIENT IN REGULAR ICE CREAM
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.