Is SEA SALT CARAMEL TRUFFLES Vegan?
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Ingredients
MILK CHOCOLATE (70.1%) (SUGAR, COCOA FAT, DRY WHOLE MILK, UNSWEETENED CHOCOLATE, SOY LECITHIN ADDED AS EMULSIFIER, NATURAL VANILLA FLAVOR), INVERTED SUGAR SYRUP, SUGAR CONFECTIONERY (9.1%) (GLUCOSE SYRUP (WHEAT), EVAPORATED MILK (NON-FAT MILK, SUGAR), HYDROGENATED VEGETABLE FAT (COCONUT, PALM KERNEL), SALT, ARTIFICIAL FLAVORS, MONO- & DI-GLYCERIDES OF FAT-FORMING ACIDS (AN EMULSIFIER)), ICING SUGAR (CANE SUGAR, TRICALCIUM PHOSPHATE ADDED AS ANTI-CAKING AGENT), SEA SALT (0.38%)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.