Is SEA SALT CARAMEL VANILLA BEAN ICE CREAM WITH A SEA SALT CARAMEL SWIRL DIPPED IN MILK CHOCOLATE ICE CREAM BARS, SEA SALT CARAMEL Gluten Free?

Ingredients

Milk, Sugar, Cream, Chocolate, Cocoa Butter, Milkfat, Corn Syrup, Whey, Less Than 1% Of: High Fructose Corn Syrup, Mono And Diglycerides, Caramel And Annatto Extract (Color), Caramelized Sugar Syrup, Locust Bean Gum, Sea Salt, Nonfat Milk, Natural Flavor, Butter (Cream, Salt), Guar Gum, Soy Lecithin, Pgpr, Molasses, Salt, Carrageenan, Pectin, Lactic Acid

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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