Is SEA SALT EXTRA DARK CHOCOLATE 70% COCOA, STEVIA SWEETENED, SEA SALT Gluten Free?
Description
Deep, robust chocolate notes with a crisp snap and smooth melt; subtle contrasting highlights offset the pronounced bittersweet character. Texture is firm, breaking cleanly, then softening on the tongue. Commonly enjoyed as a standalone snack, paired with coffee, or used grated over desserts. Reviewers note concentrated flavor and satisfying crunch.
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Description
Deep, robust chocolate notes with a crisp snap and smooth melt; subtle contrasting highlights offset the pronounced bittersweet character. Texture is firm, breaking cleanly, then softening on the tongue. Commonly enjoyed as a standalone snack, paired with coffee, or used grated over desserts. Reviewers note concentrated flavor and satisfying crunch.
Ingredients
Unsweetened Chocolate, Erythritol, Inulin, Cocoa Butter, Sea Salt, Stevia Extract, Organic Soy Lecithin, Vanilla, Cocoa, Vanilla: Traded In Compliance With Fairtrade Standards, Total 64%, Allergy Information: Produced On Equipment That Also Processes Product Containing Milk, Peanuts And Tree Nuts, Cocoa, Peanuts And Tree Nuts
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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