Is SEA SALT & LIME FLAVOR RICE CRISPS, SEA SALT & LIME Dairy Free?
Description
Light, airy crisps deliver a pronounced zesty lime tang balanced by a salty finish, offering a crisp snap and crunch. Commonly eaten straight from the bag as a convenient snack, used as a crunchy topper for salads or soups, or paired with dips for added texture and bright flavor contrast.
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Description
Light, airy crisps deliver a pronounced zesty lime tang balanced by a salty finish, offering a crisp snap and crunch. Commonly eaten straight from the bag as a convenient snack, used as a crunchy topper for salads or soups, or paired with dips for added texture and bright flavor contrast.
Ingredients
Whole Grain Brown Rice Flour, Degerminated Milled Corn, Sunflower Oil, Whey, Corn Maltodextrin, Sea Salt, Sugar, Salt, Sodium Diacetate, Sour Cream (Cream, Skim Milk And/Or Whole Milk, Cultures), Buttermilk Powder, Yeast Extract, Citric Acid, Malic Acid, Corn Syrup Solids, Dried Parsley, Onion Powder, Lime Juice Solids, Garlic Powder, Modified Cornstarch, Natural Flavor, Lactic Acid, Tocopherols (Preservative).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.