SEA SALT PITTED CALIFORNIA RIPE EXTRA LARGE OLIVES, SEA SALT
Description
Large, pitted olives present a mildly briny, savory taste with subtle fruitiness. Their firm, meaty flesh yields to a clean bite. Commonly used in salads, antipasti platters, sandwiches, pizzas, tapenades and as cocktail or snack garnishes, they consistently add texture and a pronounced olive character to dishes and many recipes.
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Description
Large, pitted olives present a mildly briny, savory taste with subtle fruitiness. Their firm, meaty flesh yields to a clean bite. Commonly used in salads, antipasti platters, sandwiches, pizzas, tapenades and as cocktail or snack garnishes, they consistently add texture and a pronounced olive character to dishes and many recipes.
Diet Compatibility
Ingredients
Olives, Water, Sea Salt, and Ferrous Gluconate (An Iron Derivative)
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