Is SEAFOOD & ANDOUILLE SAUSAGE JAMBALAYA SHRIMP, SCALLOPS AND ANDOUILLE SAUSAGE WITH BELL PEPPERS, ONIONS, CELERY AND WHITE RICE IN A TOMATO CREAM SAUCE, SEAFOOD & ANDOUILLE SAUSAGE JAMBALAYA Gluten Free?

Ingredients

Cooked White Rice (Water, Rice), Shrimp (Shrimp, Ascorbic Acid (Vitamin C), Citric Acid, Salt), Scallops, Smoked Andouille Sausage (Pork, Water, Sea Salt, Garlic, Seasoning (Spices, Onion And Garlic Extractives Of Paprika And Other Spices), Cultured Celery Powder, Pepper, Vinegar Onion, Turbinado Sugar), Tomato Basil Sauce (Fire Roasted Tomatoes, Water, Poblano Chili Peppers, Red Bell Pepper, Onion, Balsamic Vinegar (Wine Vinegar, Grape Must), Extra Virgin Olive Oil, Roasted Garlic, Vegetable Base (Concentrated Vegetable Stock (Water, Carrots, Onion, Celery, Ginger, Garlic), Salt, Cooking Wine, Sugar, Natural Flavors), Honey, Basil, Salt, Crushed Red Pepper), Heavy Cream (Pasteurized Heavy Cream, Carrageenan), Onion, Celery, Poblano Pepper, Red Bell Pepper, Water, Basil, Salt, Worcestershire Sauce (Distilled White Vinegar, Molasses, Sugar, Water, Salt, Anchovies, Onions, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract), Thyme, Paprika, Cayenne Pepper

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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