Is SeaPak Shrimp & Seafood Co. Shrimp Spring Rolls Low FODMAP?

No. This product is not low FODMAP as it lists 6 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.

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Why it's not low FODMAP

garlic puree
garlic powder
fructose
dried garlic
2% onions
contains less than 2% onions, dried garlic, fish sauce
wheat flour

garlic puree

Dietitian note

Garlic is high FODMAP at a normal serving size in both whole and powder form. Garlic infused oils are low FODMAP, because the fructans in garlic are not fat soluble.

Note by Vanessa Vargas, RDN, LDN

Use instead

green tips of spring onion
green tips of leek
green tips of scallion
chive

+3 more in the app

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Ingredients

Wrapper: wheat flour, water, salt, soybean oil. Shrimp, soybean oil, water chestnuts, rice noodles (rice, water), cabbage, carrots, water, contains less than 2% onions, dried garlic, salt, fish sauce (anchovies, salt), oyster sauce (soy sauce, [soybeans, wheat, salt], water, sugar, oyster extractives [oyster, dextrin, salt], modified tapioca starch, salt, oyster flavor, black pepper, sodium tripolyphosphate [to retain moisture]). Sauce: water, sugar, fructose, chili peppers, vinegar, modified tapioca starch, salt, garlic puree, garlic powder, spices, ginger puree, paprika extract, citric acid, xanthan gum, malic acid.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.