Is SeaPak Tempura Shrimp in Crispy Coating - Frozen - 8.2oz Vegan?
Description
Crisp exterior and tender interior deliver a mild seafood flavor; commonly served as party appetizers, cocktail snacks, or meal toppers. Often prepared from frozen and oven- or air-fried for a crunchy finish. Reviewers note quick convenience and consistent crunch, while some mention occasional variability in shrimp size and cooking outcomes.
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Description
Crisp exterior and tender interior deliver a mild seafood flavor; commonly served as party appetizers, cocktail snacks, or meal toppers. Often prepared from frozen and oven- or air-fried for a crunchy finish. Reviewers note quick convenience and consistent crunch, while some mention occasional variability in shrimp size and cooking outcomes.
Ingredients
Shrimp, Water, Wheat Flour, Soybean Oil, Tapioca Starch, Contains 2% Or Less Of Each Of The Following: Garlic Powder, Leavening (Sodium Bicarbonate, Sodium Acid Pyrophosphate, Monocalcium Phosphate), Modified Corn Starch, Paprika, Salt, Sodium Bisulfite (As A ), Sodium Tripolyphosphate (To Retain Moisture), Soy Lecithin, Spice, Sugar, Sauce: Sugar, Orange Peel, Soy Sauce (Soybean Extract, Wheat, Brine, Sugar), Tomato Paste, Vinegar, Corn Starch, Ginger Puree, Red Chili Powder, Citric Acid, Garlic, Onion, Natural Orange Flavor, Paprika Oleoresin (Color)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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