Is SEASONED SALT, SEASONED GERD Friendly?
Description
Fine-grained, evenly blended seasoning provides a savory, mildly spiced flavor and smooth, powdery texture. Commonly used to season fries, meats, vegetables, eggs, and popcorn, and for rubs or finishing. Reviewers commonly note convenient, consistent flavor enhancement, versatility, and occasional reports of excessive saltiness, and some mention uneven distribution in batches.
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Description
Fine-grained, evenly blended seasoning provides a savory, mildly spiced flavor and smooth, powdery texture. Commonly used to season fries, meats, vegetables, eggs, and popcorn, and for rubs or finishing. Reviewers commonly note convenient, consistent flavor enhancement, versatility, and occasional reports of excessive saltiness, and some mention uneven distribution in batches.
Ingredients
SALT, SPICES (INCLUDING CHILI PEPPER, BLACK PEPPER, AND CELERY SEED), MALTODEXTRIN, PAPRIKA, CONTAINS 2% OR LESS OF THE FOLLOWING: ONION, GARLIC, SILICON DIOXIDE (ANTICAKING AGENT), ANNATTO (COLOR), CALCIUM SILICATE (ANTICAKING AGENT).
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