Is Seattle International Baking Company Hoagie Rolls Sourdough 6 Count - 19 Oz Alpha-Gal?
Description
Six crusty sourdough rolls feature a mild tang, crisp exterior and soft, chewy interior that holds fillings well. Commonly used for sandwiches, subs and toasting, reviewers often praise sturdy structure and authentic flavor while occasionally noting variable freshness or firmness between batches across retailers and online customer reviews about consistency.
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Description
Six crusty sourdough rolls feature a mild tang, crisp exterior and soft, chewy interior that holds fillings well. Commonly used for sandwiches, subs and toasting, reviewers often praise sturdy structure and authentic flavor while occasionally noting variable freshness or firmness between batches across retailers and online customer reviews about consistency.
Ingredients
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Yeast, Sugar, Contains 2% Or Less Of Each Of The Following: Vegetable Oil (Canola And/or Soy), Vital Wheat Gluten, Salt, Yeast Nutrient (Ammonium Sulfate), Dough Conditioners (Sodium Stearoyl Lactylate, Ascorbic Acid, Monocalcium Phosphate), Fumaric Acid, Sodium Diacetate, Lactic Acid, Silicon Dioxide, Calcium Sulfate, Enzymes, Calcium Propionate (Mold Inhibitor)
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.