Is Seattle International Sour Sandwich Round Sourdough Bread - 24oz Gluten Free?

Description
The Seattle International Sour Sandwich Round Sourdough Bread 24oz is a product offered by Franz Bakery, a family owned and operated bakery founded in 1906. This bread is known for its freshness, as Franz Bakery specializes in making fresh breads. The bakery takes pride in creating the finest breads, including French and sourdough bread. Unfortunately, there is no information available regarding what people say about this specific product.

Description
The Seattle International Sour Sandwich Round Sourdough Bread 24oz is a product offered by Franz Bakery, a family owned and operated bakery founded in 1906. This bread is known for its freshness, as Franz Bakery specializes in making fresh breads. The bakery takes pride in creating the finest breads, including French and sourdough bread. Unfortunately, there is no information available regarding what people say about this specific product.
Ingredients
Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin And Folic Acid), Water, Contains 2% Or Less Of Each Of The Following: Salt, Vital Wheat Gluten, Yeast, Distilled Vinegar, Ascorbic Acid, Enzymes.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.