Is Seeduction Pan Loaf, 26 oz Vegetarian?

Ingredients

Enriched Flour (Wheat Flour, Unbleached, Unbromated, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Millet, Whole Wheat Flour, Honey, Poppy Seeds, Expeller Pressed Non-gmo Canola Oil, Pumpkin Seeds, Sunflower Seeds, Brown Sugar, Contains 2% Or Less Of: Salt, Wheat Gluten, Enzymes, Ascorbic Acid (Vitamin C), Malt

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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