Is SEMI-SOFT FRYING CHEESE, GARLIC Lactose Free?

No. This product is not lactose free as it lists 1 ingredient that contains lactose and 1 ingredient contain lactose depending on the source.

Why it's not lactose free

  • pasteurized milk
  • cheese culture

pasteurized milk

Dietitian note

Cow's milk, regardless of fat content, contains lactose - unless the packaging states that it is lactose free or you see "lactase enzyme" listed as another ingredient.

Note by Vanessa Vargas, RDN, LDN

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Product Image

Description

Garlic-infused semi-soft cheese offers a mild savory taste and firm, springy texture that browns to a crisp exterior while retaining a tender interior. Commonly sliced or cubed for pan-frying, grilling, salads, sandwiches, or appetizers. Reviewers note reliable browning, consistent texture, and pronounced garlic aroma and easy handling in hot pans.

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Ingredients

PASTEURIZED MILK, SALT, CHEESE CULTURE, GARLIC, CHIVE & ENZYMES.

Check SEMI-SOFT FRYING CHEESE, GARLIC against your own diets in the app.

About this product

Cheese · Piece

Flavor
GarlickySavoryHerbaceous
Texture
CreamySoft
Commonly used for
CookingGrillingSandwichSnacking