Is Sempio Kimchi Noodle Soup 2 Servings (Pre-Cooked) 342g Vegetarian?

Ingredients

Wheat Flour, Modified Starch, Wheat Gluten, Salt, Corn Oil, Propylene Glycol Alginate, Potassium Carbonate, Sodium Carbonate, Sodium Pyrophosphate, Lactic Acid, Acetic Acid, Sodium Lactate, Adipic Acid, Water, Seasoning Powder : Monosodium Glutamate, Seasoning Base (Sugar, Corn Starch, Glucose, Dextrin, Yeast Base, Calcium Phosphate, Disodium Inosinate, Disodium Guanylate, Onion Powder, Garlic Powder), Soy Sauce Powder (Soybean, Wheat, Maltodextrin), Red Pepper Powder, Anchovy Extract Powder, Katsuo Sauce (Lactose, Kelp Extract, Katsuo Extract), Black Pepper Powder, Caramel, Mixed Seasoning (Pepper, Garlic, Scallion, Ginger Powder), Potassium Carbonate, Kimchi Block : Kimchi (Korean Cabbage, Radish, Red Pepper Powder, Anchovy Extract, Garlic, Ginger, Scallion, Sugar, Leek, Corn Starch, Monosodium Glutmate, Xanthan Gum), Maltodextrin, Salt, Flake : Dried Scallion, Dried Carrot, Dried Fish Paste Flake (Wheat), Shiitake Mushroom, Laver, Dried Brown Seaweed, Dried Pepper Ring, Contains Soybeans, Wheat, Anchovy And Katsuo

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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