Is Sharp Seasoned Cheese Ball Low FODMAP?
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Ingredients
Cheddar Cheese (Pasteurized Milk And Cream, Modified Milk , Bacterial Culture, Salt, Microbial Enzyme), Cream Cheese Spread (Pasteurized Milk And Cream, Modified Milk , Salt, Bacterial Culture, Microbial Enzyme, Guar Gum), Hard And Ripened Cheese (Pasteurized Partly Skimmed Milk, Salt, Bacterial Culture, Calcium Chloride, Microbial Enzyme, Lipase), Water, Modified Milk, Modified Corn Starch, Salt, Herbs (Parsley, Dill), Colour, Guar Gum, Citric Acid, Potassium Sorbate
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.