Is Sharwoods Green Label Mango Chutney 530G Gluten Free?
Description
Sweet-tangy flavor with a chunky, glossy texture; reviewers commonly note balanced sweetness and mild acidity. Used as a condiment alongside curries, cheese boards, sandwiches and cold meats, it serves as a dip, spread or accompaniment. Customers frequently cite consistent jar quality, convenient portion size and reliable texture across multiple purchases.
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Description
Sweet-tangy flavor with a chunky, glossy texture; reviewers commonly note balanced sweetness and mild acidity. Used as a condiment alongside curries, cheese boards, sandwiches and cold meats, it serves as a dip, spread or accompaniment. Customers frequently cite consistent jar quality, convenient portion size and reliable texture across multiple purchases.
Ingredients
Sugar, Mangoes (46%), Salt, Acid (Acetic Acid), Sugar Cane Vinegar, Ground Paprika, Ground Cayenne Pepper
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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