Is Sheldon's White Oven Bottom Muffins 6 Pack Vegan?
Description
Tender, mildly sweet muffins with a soft, slightly airy crumb and a lightly crisp exterior when toasted, offering a simple bakery-style flavor. The moist yet resilient texture suits breakfast sandwiches, toasting with spreads, or serving alongside soups and salads. Six-pack packaging supports easy reheating and portioned convenience for casual meals.
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Description
Tender, mildly sweet muffins with a soft, slightly airy crumb and a lightly crisp exterior when toasted, offering a simple bakery-style flavor. The moist yet resilient texture suits breakfast sandwiches, toasting with spreads, or serving alongside soups and salads. Six-pack packaging supports easy reheating and portioned convenience for casual meals.
Ingredients
Wheat Flour (with Calcium Carbonate, Iron, Thiamin (B1), Niacin (B3)), Water, Yeast, Sugar, Salt, Vinegar, Rapeseed Oil, Soya Flour, Palm Oil, Emulsifier (Sodium Stearoyl-2-Lactylate), Preservative (Calcium Propionate), Flour Treatment Agent: Ascorbic Acid (Vitamin C)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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