No. This product is not soy free as it lists 4 ingredients that contain soy.

Is Sheng Kee Bakery Lotus Eggyolk Pastry Soy Free?

No. This product is not soy free as it lists 4 ingredients that contain soy.
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Ingredients

Lotus Seed Paste (sugar, Lotus Seed, Soybean Oil, Peanut Oil, White Bean), Salty Egg, Enrichment Wheat Flour (niacin, Thiamine Mononitrate, Riboflavin, And Folic Acid, Benzoyl Peroxide, Chlorine), Margarine (palm Oil, Water, Salt, Mono And Diglycerides, Soy Lecithin, Sodium Benzoate (preservative), Artificial Flavor, Beta-carotene (coloring) And Vitamin A Palmitate Added), Shortening (partially Hydrogenated Peanut Oil And Hydrogenated Soybean Oil, Tbhq And Citric Acid Added To Protect Flavor, Gluten-free), Water, Sugar, Baker Buttercream, Natural Flavor. Contains Wheat, Eggs, Milk and Soy.

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Often paired with Soy Free

Gluten FreeNo

No. This product is not gluten free as it lists 2 ingredients that contain gluten and 2 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.

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Dairy FreeNo

None

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About this product

Snack · Piece

Flavor
SweetButteryRich
Texture
CreamySoftFlaky
Commonly used for
BreakfastSnackingOn The GoMeal Prep
Soy Free? Sheng Kee Bakery Lotus Eggyolk Pastry | Spoonful