Is SHORTBREAD COOKIE FILLED WITH HAZELNUT CREAM AND COVERED WITH COCOA GLAZE AND PUFFED RICE Gluten Free?
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Ingredients
HAZELNUTS, EGGS, BUTTER, COCOA CREAM, WHEAT FLOUR TYPE '0', COCOA POWDER, WHOLE MILK POWDER, COCOA GLAZE, SUNFLOWER LECITHIN, MARGARINE, WATER, CITRIC ACID, SUGAR, PUFFED RICE, LEAVENING AGENTS (BAKING SODA AND DISODIUM DIPHOSPHATE), SALT, VANILLA, AND BETA CAROTENE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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