Is SHREDDED FAT FREE MOZZARELLA NATURAL CHEESE, MOZZARELLA GERD Friendly?
Description
Mild, slightly milky flavor and a soft, pliable shredded texture that melts evenly, making it suitable for pizzas, casseroles, sandwiches, and baked pastas; commonly used as a topping, filling, or finishing cheese where a creamy, cohesive melt and gentle taste are desired, and often sold pre-shredded for quick, convenient preparation.
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Why it's not GERD friendly
- cheese culture
- nonfat mozzarella cheese
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Description
Mild, slightly milky flavor and a soft, pliable shredded texture that melts evenly, making it suitable for pizzas, casseroles, sandwiches, and baked pastas; commonly used as a topping, filling, or finishing cheese where a creamy, cohesive melt and gentle taste are desired, and often sold pre-shredded for quick, convenient preparation.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Nonfat Mozzarella Cheese (Pasteurized Skim Milk, Cheese Culture, Salt, Yeast, Artificial Color, Enzymes, Vitamin A Palmitate), Modified Cornstarch Added To Prevent Caking, Natamycin (A Natural Mold Inhibitor), Ingredient Not In Regular Mozzarella Cheese
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Often paired with GERD Friendly
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Where to buy
SHREDDED FAT FREE MOZZARELLA NATURAL CHEESE, MOZZARELLA is available at 6 retailers
About this product
Cheese · Granule