Is Shrimp And Fish Siu Mai Dumplings GERD Friendly?

This product may or may not be GERD friendly free as it lists 1 ingredient that could contain GERD friendly depending on the source. We recommend contacting the manufacturer directly to confirm.

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Free to download • No credit card required

Ingredients

Filling: Marinated shrimp (shrimp, sodium citrate, sodium bicarbonate, salt), Topping shrimp (shrimp, potato starch, sodium citrate, sodium bicarbonate, egg white powder, salt), Basa (fish), Bamboo shoot, Tapioca starch, Surimi [threadfin bream (fish), sugar], Soybean oil, Carrot, White onion, Water, Sugar, Salt, Yeast extract, Sesame oil, Egg white powder, White pepper, Wrapper: Enriched wheat flour, Water, Tapioca starch, Salt, Soybean oil, Carotene (colour).