Shrimp And Fish Siu Mai Dumplings
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Diet Compatibility
Ingredients
Filling: Marinated shrimp (shrimp, sodium citrate, sodium bicarbonate, salt), Topping shrimp (shrimp, potato starch, sodium citrate, sodium bicarbonate, egg white powder, salt), Basa (fish), Bamboo shoot, Tapioca starch, Surimi [threadfin bream (fish), sugar], Soybean oil, Carrot, White onion, Water, Sugar, Salt, Yeast extract, Sesame oil, Egg white powder, White pepper, Wrapper: Enriched wheat flour, Water, Tapioca starch, Salt, Soybean oil, Carotene (colour).
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