Is Shrimp Cooked with Sauce 41/50 Count 680 g Gluten Free?


Ingredients
Cooked shrimp (Pacific white shrimp, sodium tripolyphosphate, salt), cocktail sauce (water, tomato paste, prepared horseradish [horseradish, water, vinegar, salt, soybean oil, natural flavour], sugar, modified tapioca starch, acetic acid, salt, citric acid, xanthan gum, spice extract, carrageenan, flavour, garlic powder, spices, onion powder). MAY CONTAIN: sulphites
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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