Is SHRIMP RISOTTO Gluten Free?

Ingredients

SAUCE: WATER, ONION, BUTTER (CREAM, SALT), CHABLIS WINE REDUCTION, CHICKEN BASE (ROASTED CHICKEN MEAT, SALT, RENDERED CHICKEN FAT, DEXTROSE, SUGAR, NATURAL FLAVORING, ROASTED CHICKEN FLAVOR [RENDERED CHICKEN FAT, FLAVOR, SAFFLOWER OIL], CHICKEN BROTH, TURMERIC), CORNSTARCH, SALT, SPICES, GARLIC, LEMON JUICE CONCENTRATE, CANOLA OIL, ONION POWDER. COOKED ITALIAN MEDIUM GRAIN RICE. SHRIMP (SHRIMP, SALT). TOMATOES.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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