Is Signature Reserve Vanilla, Pistachio, Caramel, Raspberry, Lemon, Chocolaty Hazelnut French Macarons, Vanilla, Pistachio, Caramel, Raspberry, Lemon, Chocolaty Hazelnut Alpha-Gal Friendly?
Why it's not alpha-gal friendly
- semi-skim milk
- skim milk
- butter
- carrageenans
- whole milk
- cream
- natural flavors
- natural flavor
semi-skim milk
Dietitian noteMilk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
SUGAR, ALMONDS, EGG WHITES, CREAM, WHITE CHOCOLATE (SUGAR, COCOA BUTTER, WHOLE MILK, SOY LECITHIN, NATURAL FLAVOR), CORNSTARCH, RASPBERRIES, CHOCOLATY HAZELNUT (SUGAR, HAZELNUT PASTE, COCOA MASS, COCOA BUTTER, SOY LECITHIN), CARAMEL (SUGAR, CREAM, CARRAGEENANS, GLUCOSE SYRUP [WHEAT], BUTTER, WATER, SALT), RAPESEED OIL, LEMON JUICE, GLUCOSE SYRUP (WHEAT), SEMI-SKIM MILK, SKIM MILK, APPLE PUREE, PRALINE (SUGAR, HAZELNUTS, ALMONDS, VANILLA POWDER), COLORS (VEGETABLE JUICE, TURMERIC, SPIRULINA EXTRACT), WATER, LEMONS, PISTACHIO PUREE, ALMOND PUREE, HAZELNUTS, NATURAL FLAVORS, BARLEY MALT EXTRACT, BUTTER (CREAM), PECTINS, CARAMEL (COLOR), XANTHAN GUM, EXHAUSTED VANILLA SEEDS, CARRAGEENANS.
Check Signature Reserve Vanilla, Pistachio, Caramel, Raspberry, Lemon, Chocolaty Hazelnut French Macarons, Vanilla, Pistachio, Caramel, Raspberry, Lemon, Chocolaty Hazelnut against your own diets in the app.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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