Is Signature Select Alfredo Pasta Sauce Alpha-Gal?
Description
Creamy, smooth texture with a mild savory flavor that coats pasta evenly; commonly used to dress noodles, enrich casseroles, bake pasta dishes, or serve as a dipping sauce. Customer reviews often note convenient ready-to-use packaging and consistent taste, though some report a thinner consistency or stronger-than-expected saltiness in some batches.
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Description
Creamy, smooth texture with a mild savory flavor that coats pasta evenly; commonly used to dress noodles, enrich casseroles, bake pasta dishes, or serve as a dipping sauce. Customer reviews often note convenient ready-to-use packaging and consistent taste, though some report a thinner consistency or stronger-than-expected saltiness in some batches.
Ingredients
Water, Cream, Cheese Blend [granular, Parmesan, And Romano Cheese Made From Cow's Milk (milk, Cheese Cultures, Salt Enzymes), Water, Whey, Salt, Lactic Acid, Citric Acid], Modified Corn Starch, Enzyme Modified Egg Yolks (egg Yolks, Salt, Enzymes), Chablis Wine, Sugar, Butter (cream, Natural Flavor), Salt, Sodium Phosphate], Garlic, Gum Arabic, Guar Gum, Spice, Natural Flavors. Contains Milk, Eggs.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.