Is Signature SELECT Beans Garbanzo - 15 Oz Gluten Free?
Description
These beans have a mild, slightly nutty flavor and a firm yet tender texture that holds shape in salads yet mashes smoothly for spreads. Common uses include salads, stews, purees, roasting, and quick side dishes. Customer reviews cite consistent quality, convenience, versatility, and occasional variability in firmness and flavor preferences.
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Description
These beans have a mild, slightly nutty flavor and a firm yet tender texture that holds shape in salads yet mashes smoothly for spreads. Common uses include salads, stews, purees, roasting, and quick side dishes. Customer reviews cite consistent quality, convenience, versatility, and occasional variability in firmness and flavor preferences.
Ingredients
Prepared Garbanzo Beans, Water, Salt, Sodium Metabisulfite And Calcium Disodium Edta (To Promote And Protect Color)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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