Is Signature SELECT Bouillon Cubes Chicken - 3.25 Oz Low FODMAP?
Description
Compact chicken-flavor cubes deliver a concentrated savory profile and dissolve quickly into hot liquids. The firm, crumbly texture breaks apart for even distribution. Commonly used to season soups, stocks, sauces, gravies, rice and casseroles. Reviewers note convenient portioning, dependable flavor boost, occasional overly intense saltiness reported and ease of use.
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Description
Compact chicken-flavor cubes deliver a concentrated savory profile and dissolve quickly into hot liquids. The firm, crumbly texture breaks apart for even distribution. Commonly used to season soups, stocks, sauces, gravies, rice and casseroles. Reviewers note convenient portioning, dependable flavor boost, occasional overly intense saltiness reported and ease of use.
Ingredients
Salt, Sugar, Corn Syrup Solids, Hydrolyzed Corn Protein, Monosodium Glutamate, Sodium Bicarbonate, Contains Less Than 2% Of: Silicon Dioxide (Anti-caking Agent), Chicken (Dehydrated), Natural And Artificial Flavors, Onion Powder, Chicken Brother (Dehydrated), Chicken Fat, Cooked Chicken (Dehydrated), Maltodextrin, Garlic Powder, Autolyzed Yeast Extract, Yeast Extract (Contains Gluten), Turmeric (Color), Disodium Inosinate, Disodium Guanylate, Spice, Caramel Color, Rendered Chicken Fat, Yeast (Dehydrated), From Barley, Soy Sauce (Dehydrated), Wheat, Soybeans, Calcium Phosphate
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.