Is Signature SELECT Bread Honey Wheatberry - 24 Oz Gluten Free?
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Ingredients
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Bulgar Wheat, Crushed Wheat, Whole Wheat Flour, Liquid Sugar, Honey Nuggets (Sugar, Dextrose, Palm Oil, Wheat Flour, Honey, Caramel Color, Natural Flavor), Yeast, Contains 2% or Less of: Wheat Gluten, Soybean Oil and/or Canola Oil, Sea Salt, Raisin Juice Concentrate, Honey, Dough Conditioners (May Contain One or More of: Sodium Stearoyl Lactylate, Ethoxylated Mono-and Diglycerides, Calcium Sulfate, Monocalcium Phosphate, Ascorbic Acid), Mono- and Diglycerides, Molasses, Acesulfame Potassium, Sucralose, Corn Starch, Calcium Propionate & Sorbic Acid (to Maintain Freshness), Cultured Wheat, Vinegar, Enzymes.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.