Is Signature SELECT English Muffins Sourdough 10 Count - 20 Oz Wheat Free?
Description
Lightly tangy sourdough flavor with a crisp toasted exterior and soft, airy interior studded with characteristic nooks and crannies. Commonly split and toasted for breakfast, served with spreads or used for breakfast and deli sandwiches. Customer reviews note reliable toasting and good texture, with occasional comments about variability in quality.
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Why it's not wheat free
- enriched unbleached wheat flour
- wheat flour
- malted barley flour
enriched unbleached wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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Description
Lightly tangy sourdough flavor with a crisp toasted exterior and soft, airy interior studded with characteristic nooks and crannies. Commonly split and toasted for breakfast, served with spreads or used for breakfast and deli sandwiches. Customer reviews note reliable toasting and good texture, with occasional comments about variability in quality.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
ENRICHED UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, YEAST, LESS THAN 2% OF: CORNMEAL, SUGAR, SALT, DISTILLED VINEGAR, VEGETABLE OIL (CANOLA AND/OR SOY), YEAST NUTRIENT (AMMONIUM SULFATE), DOUGH CONDITIONER (ASCORBIC ACID), FUMARIC ACID, SODIUM DIACETATE, LACTIC ACID, SILICON DIOXIDE, CALCIUM PROPIONATE AND POTASSIUM SORBATE (MOLD INHIBITORS), CALCIUM SULFATE, ENZYMES.
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Where to buy
Signature SELECT English Muffins Sourdough 10 Count - 20 Oz is available at 1 retailer
About this product
Bread · Whole