Is Signature Select Ice Cream Cake Cookies And Cream 8in - 34 Oz Dairy Free?
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Ingredients
Skim Milk, Sugar, Cream Corn Syrup, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Condensed Skim Milk, Soybean Oil, Palm and Palm Kernel Oils, Hydrogenated Palm Kernel Oil, High Fructose Corn Syrup Cocoa Alkali Processed, Contains Less than 2% of the Following: Dextrose, Eggs, Modified Tapioca and Corn Starch, Corn Flour, Cocoa, Hydrogenated Coconut Oil, Salt, Egg Whites, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Coconut Oil, Invert Sugar Soy Lecithin, Mono and Diglycerides, Natural Flavor, Chocolate Liquor Whey Propylene Glycol Mono and Diesters of Fats and Fatty Acids, Colored with (Caramel Color, BETA Carotene), Sodium Caseinate, Natural and Artificial Flavor, to Preserve Freshness (Potassium Sorbate Polysorbate 60, Cornstarch Citric Acid Carrageenan, Locust Bean Gum, Cellulose Gum, Guar Gum, Polyglycerol Esters of Fatty Acids, Wheat Starch, Xanthan Gum, Soy Protein Isolate, Carbohydrate Gum, Sodium Stearoyl Lactylate, Disodium Phosphate, Ascorbic Acid.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Ice Cream · Slice