Is SIGNATURE STEAKHOUSE WITH WORCESTERSHIRE SAUCE, STEAKHOUSE GERD Friendly?
Description
Savory, tangy, and umami-rich, the smooth, glossy sauce delivers a moderately thick mouthfeel and coats foods evenly. Commonly used to baste or finish grilled meats, as a dipping sauce, or to add depth to cooked vegetables. Customer reviews cite consistent flavor and convenience; some note a pronounced, salty tang occasionally.
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Description
Savory, tangy, and umami-rich, the smooth, glossy sauce delivers a moderately thick mouthfeel and coats foods evenly. Commonly used to baste or finish grilled meats, as a dipping sauce, or to add depth to cooked vegetables. Customer reviews cite consistent flavor and convenience; some note a pronounced, salty tang occasionally.
Ingredients
Water, Distilled Vinegar, Salt, Spices (Including Chili Pepper, Black Pepper, Cumin), Worcestershire Sauce Vinegar, Molasses, Corn Syrup, Caramel Color, Garlic, Sugar, Tomato Puree Water, Tomato Paste, Modified Corn Starch, Rice Flour, Onion, Red Bell Pepper, Yeast Extract, Xanthan Gum (Thickener) & Potassium Sorbate And Sodium Benzoate (To Protect Quality) Water, Spices Including Chili Pepper, Black Pepper, Cumin, Xanthan Gum (Thickener) & Potassium Sorbate And Sodium Benzoate (To Protect Quality)
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