Is SILK Soy Beverage, Original, Dairy-Free, 946ml Vegan?

No. This product is not vegan as it lists 1 ingredient that derives from animals and 7 ingredients that could could derive from animals depending on the source.

Description

Mild, slightly sweet flavor with a smooth, creamy mouthfeel; reviewers note consistent texture and easy mixing. Commonly used poured over cereal, stirred into coffee, blended into smoothies, and incorporated into baking or cooking. Users describe reliable performance, versatile flavor profile, and convenience for everyday beverage and recipe applications and occasions.

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Why it's not vegan

silk empoys stringent allergen quality control procedures in all of our manufacturing facilities
b2
vitamin b12
riboflavin
vitamin a palmitate
+3 more

silk empoys stringent allergen quality control procedures in all of our manufacturing facilities

Dietitian note

Animal product not typically used in food (more typically seen in medications, supplements, cosmetics and/or cleaning supplies).

Note by Rhyan Geiger, RDN

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Description

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500K+ users • 4.6★ rating

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Ingredients

ORGANIC SOY BASE (FILTERED WATER, ORGANIC SOYBEANS), ORGANIC CANE SUGAR, SEA SALT, GELLAN GUM, NATURAL FLAVOUR, SODIUM BICARBONATE, TRICALCIUM PHOSPHATE. VITAMINS AND MINERALS: CALCIUM CARBONATE, ZINC GLUCONATE, VITAMIN A PALMITATE, VITAMIN D2, RIBOFLAVIN (B2), VITAMIN B12. ALLERGEN STATEMENT: CONTAINS SOY. PRODUCED IN A FARCILITY THAT ALSO PROCESSES TREE NUTS. SILK EMPOYS STRINGENT ALLERGEN QUALITY CONTROL PROCEDURES IN ALL OF OUR MANUFACTURING FACILITIES.

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.