This product may or may not be low FODMAP as it lists 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Simple Mills Almond Flour Bars Chocolate Brownie Low FODMAP?

This product may or may not be low FODMAP as it lists 5 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Description

These bars offer concentrated chocolate-brownie flavor with a moist, dense chew and occasional crumbly edges. Reviewers commonly note satisfying sweetness, portable single-serve convenience for snacks or travel, and suitability as a coffee pairing. Some mention variable softness between batches and modest portion size, while many describe a clearly brownie-like taste.

Ingredients

Calcium, Iron, Potassium, Almonds, Chocolate Chips (cane sugar, unsweetened chocolate, cocoa butter), Organic Coconut Nectar, Tapioca Starch, Seed & Seed Flour Blend (sunflower, chia), Molasses, Organic Coconut Oil, Dutch Cocoa Powder, Unsweetened Chocolate, Egg Whites, Raisin Juice Concentrate, for leavening (baking soda), Sea Salt, Cocoa Extract, Vanilla Extract, Rosemary Extract (for freshness). Contains Almonds, Coconuts, Eggs.

Spoonful app interface

Stop Searching. Start Scanning.

Get instant results with our mobile app

Instant barcode scanning

No typing needed

Multiple diet tracking

Combine as many as you need

Favorite products & lists

Save time on every shop

⭐️⭐️⭐️⭐️⭐️

Join 500,000+ happy shoppers

Download on App StoreGet it on Google Play

Free to download • No credit card required

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.