Is Simple Nature Organic Whole Milk Yogurt Vanilla Gluten Free?

Description
Smooth, creamy vanilla yogurt with a gently sweet, natural flavor and medium-thick consistency. Reviewers commonly note reliable texture and mild taste suited to breakfasts, parfaits, smoothies, baking, and spooning over fruit. Customers often cite consistent freshness, kid-friendly flavor, and practical single-serving use for recipes and snack occasions throughout weekly routines.

Description
Smooth, creamy vanilla yogurt with a gently sweet, natural flavor and medium-thick consistency. Reviewers commonly note reliable texture and mild taste suited to breakfasts, parfaits, smoothies, baking, and spooning over fruit. Customers often cite consistent freshness, kid-friendly flavor, and practical single-serving use for recipes and snack occasions throughout weekly routines.
Ingredients
Cultured Pasteurized Organic Milk, Organic Sugar, Organic Natural Vanilla Flavor, Pectin, Vitamin D3, Live Active Cultures: S. Thermophilus, L. Bulgaricus, L. Acidophilus, Bifidus, L. Paracasei, L. Rhamnosus. Contains Milk.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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