Is Simple Truth™ Fully Cooked Uncured Hardwood Smoked Turkey Bacon Gluten Free?
Description
Smoky, savory flavor with a firmer, slightly chewy texture compared with traditional bacon. Cooks quickly to crisp edges while staying tender. Commonly used for breakfast plates, sandwiches, salads, and wraps. Reviewers frequently cite convenient preparation and dependable smoke taste, noting occasional variability in slice thickness and crisping across batches overall.
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Description
Smoky, savory flavor with a firmer, slightly chewy texture compared with traditional bacon. Cooks quickly to crisp edges while staying tender. Commonly used for breakfast plates, sandwiches, salads, and wraps. Reviewers frequently cite convenient preparation and dependable smoke taste, noting occasional variability in slice thickness and crisping across batches overall.
Ingredients
Turkey, Water, Sea Salt, Raw Sugar, Vinegar, Celery Powder, Rosemary Extract
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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