Is Simple Truth Gluten Free Honey Oat Sandwich Bread Dairy Free?
Description
Mildly sweet, gently textured loaf featuring a soft, tender crumb and slightly resilient crust. Slices maintain structure for stacked sandwiches and warm melts, and toast evenly for breakfast. Common uses include everyday deli-style sandwiches, grilled cheese, and toaster-ready mornings, where its balanced flavor complements savory toppings without overwhelming other flavors.
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Description
Mildly sweet, gently textured loaf featuring a soft, tender crumb and slightly resilient crust. Slices maintain structure for stacked sandwiches and warm melts, and toast evenly for breakfast. Common uses include everyday deli-style sandwiches, grilled cheese, and toaster-ready mornings, where its balanced flavor complements savory toppings without overwhelming other flavors.
Ingredients
GLUTEN-FREE FLOUR BLEND (POTATO STARCH, MODIFIED TAPIOCA STARCH, BROWN RICE FLOUR, BUCKWHEAT FLOUR), WATER, CANE SUGAR, ROLLED OATS, SUNFLOWER AND/OR SAFFLOWER OIL, YEAST, PSYLLIUM HUSK, HONEY, MODIFIED CELLULOSE, PEA HULL FIBER, VINEGAR, SALT, RICE BRAN, CELLULOSE GUM, CULTURED CANE SUGAR.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.