Is Simple Truth Gluten Free Organic Brown Rice Penne Pasta Gluten Free?
Description
Mild, slightly nutty flavor with a firm, slightly chewy texture that holds sauces; commonly used in pasta salads, baked casseroles, and simple sauce-based dishes. Reviewers cite consistent al dente bite, good sauce adherence, and occasional reports of breakage or softness when overcooked, making cooking time important for everyday family meals.
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Description
Mild, slightly nutty flavor with a firm, slightly chewy texture that holds sauces; commonly used in pasta salads, baked casseroles, and simple sauce-based dishes. Reviewers cite consistent al dente bite, good sauce adherence, and occasional reports of breakage or softness when overcooked, making cooking time important for everyday family meals.
Ingredients
Iron, Potassium, Organic Brown Rice Flour.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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