Is Simple Truth® Organic Gluten Free All Purpose Baking Mix -- 16 oz Gluten Free?
Description
Simple Truth Organic Gluten Free All Purpose Baking Mix 16 oz is a product that is highly regarded by consumers. People appreciate its ease of preparation and find it to be not overly sweet. With its potential for creating delicious baked goods, this baking mix offers a convenient solution for those following a gluten-free diet. Its organic ingredients ensure a high-quality product that meets the needs of health-conscious individuals. Whether you are an experienced baker or just starting out, this mix provides a versatile option for all your baking needs.
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Description
Simple Truth Organic Gluten Free All Purpose Baking Mix 16 oz is a product that is highly regarded by consumers. People appreciate its ease of preparation and find it to be not overly sweet. With its potential for creating delicious baked goods, this baking mix offers a convenient solution for those following a gluten-free diet. Its organic ingredients ensure a high-quality product that meets the needs of health-conscious individuals. Whether you are an experienced baker or just starting out, this mix provides a versatile option for all your baking needs.
Ingredients
Organic White Rice Flour, Organic Cornstarch, Organicdegerminated Corn Flour, Organic Tapioca Starch, Organic Cane Sugar, Cream Oftartar, Untreated Sea Salt, Organic Guar And Locust Beangums, Sodium Bicarbonate, Organic White Rice Flour, Sodium Bicarbonate
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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