Is Simple Truth® Organic Pizza Sauce -- 14 oz Gluten Free?

Description
Simple Truth Organic Pizza Sauce is a 14 oz jar of pizza sauce made with organic ingredients. The sauce includes ripened tomatoes, olive oil, basil, and garlic. It is USDA Certified Organic and gluten-free. The mason-style jar is reusable. People really enjoy the flavor of this pizza sauce, describing it as thick and smooth. They also find it perfect for pasta. Some individuals prefer to add additional spices to enhance the taste. Overall, Simple Truth Organic Pizza Sauce offers a delicious and organic option for pizza and pasta lovers.

Description
Simple Truth Organic Pizza Sauce is a 14 oz jar of pizza sauce made with organic ingredients. The sauce includes ripened tomatoes, olive oil, basil, and garlic. It is USDA Certified Organic and gluten-free. The mason-style jar is reusable. People really enjoy the flavor of this pizza sauce, describing it as thick and smooth. They also find it perfect for pasta. Some individuals prefer to add additional spices to enhance the taste. Overall, Simple Truth Organic Pizza Sauce offers a delicious and organic option for pizza and pasta lovers.
Ingredients
Organic Tomato Puree (Water, Organic Tomato Paste), Organic Extra Virgin Olive Oil, Sea Salt, Organic Dried Onion, Organic Onion Powder, Organic Garlic Powder, Organic Dried Oregano, Organic Black Pepper, Organic Dried Basil, Organic Tomato Puree (Water, Organic Tomato Paste), Organic Dried Basil
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


