Is Simple Truth™ Shredded Hash Brown Potatoes Gluten Free?
Description
Shredded frozen pieces deliver a mild, savory flavor with a crisp exterior and soft interior when pan-fried or baked. Commonly used for breakfast skillets, casseroles, or as a side, reviewers note convenience and consistent texture but report occasional clumping and variable moisture affecting final crispness and ease of preparation overall.
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Description
Shredded frozen pieces deliver a mild, savory flavor with a crisp exterior and soft interior when pan-fried or baked. Commonly used for breakfast skillets, casseroles, or as a side, reviewers note convenience and consistent texture but report occasional clumping and variable moisture affecting final crispness and ease of preparation overall.
Ingredients
Potatoes, Citric Acid (To Promote Color Retention), Dextrose (To Promote Browning)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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