Is Simple Truth™ Toscana Meatless Stuffed Cutlets Gluten Free?
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Ingredients
Water, Soybeans, Tomato Sauce (Tomato Puree, Water, Mozzarella Cheese (Pasteurized Cow's Milk, Salt, Starch, Lactic Acid Cultures, Rennet), Sunflower Oil, Wheat Flour, Natural Flavor, Sugar, Herbs, Salt), Breadcrumbs (Wheat Flour, Yeast, Salt, Dextrose), Batter (Water, Wheat Flour, Salt), Thickening Agents (Calcium Chloride, Sodium Alginate, Methyl Cellulose), Sunflower Oil, Soy Protein, Seasoning (Dried Coconut, Wheat-dried Glucose Syrup, Spices, Paprika Extract, Turmeric Extract), Natural Flavor, Soy Fiber, Salt, Vitamins (Riboflavin (B2), B12), Iron Pyrophosphate, Zinc Oxide
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.